Organic Bronze Flaxseed

• Organic Bronze Flaxseed (whole)
• Soil Association Organic Certified
• Rich In Lignans, Iron and Zinc
• Naturally Balanced Ratio of Omega 3, 6 and 9 Essential Oils
• Single Ingredient Product - No Fillers
• Convenient and Easy To Use
• Nutrient-dense whole food that's packed with fibre
• Suitable for vegans and vegetarians

Organic Bronze Flaxseed is an easy to consume a rich source of omega oils 3, 6 & 9 as well as fibre, lignans, potassium, iron & zinc.

Our bronze flax seeds are a natural way to boost your daily intake of protein, fibre and omega-3 fatty acids. Packed with nutrients, this product is organic, 100% free of additives, suitable for vegans and vegetarians and only contains a single ingredient, flaxseeds, which have passed strict organic quality controls.

Flax seeds are a natural way to boost your daily intake of protein, fibre and omega-3 fatty acids. Packed with nutrients, this product is organic, 100% free of additives, suitable for vegans and vegetarians and only contains a single ingredient, flaxseeds, which have passed strict organic quality controls.

Rich Nutritional Value of Flaxseeds

Flaxseeds are a rich source of protein. They also contain high levels of fibre, B vitamins and various essential minerals. Flaxseeds are a particularly good source of magnesium, potassium, thiamine and phosphorus, as well as an excellent source of omega 3 fatty acids, especially for people who don’t eat enough meat or fish.

As a percentage of total fat content, flaxseed contains 53% omega 3 fatty acids, 18% omega 9 fatty acids and 6% omega 6 fatty acids; this is the perfect ratio of omega oils needed by the body. They are also a rich source of other antioxidant plant compounds, such as lignans.

Many Uses of Flax

Flax – also known as linseed – is cultivated in cool regions such as the Canadian prairies and the UK. The green, slender crop has pure-blue flowers and round fruit, each containing several brown, glossy seeds.

The Latin name for flax is Linum usitatissimum, meaning “most useful”. Flax is widely cultivated for its oil, which is used in various wood-finishing products. Its oil is also used in India as an ingredient in various curries and is also grown as an ornamental garden plant.

When used in textiles, the crop is commonly referred to as linen. The earliest evidence of people using flax as a textile was discovered in Georgia, where spun, dried and knotted wild flax fibres were uncovered in a cave dating back to the Upper Paleolithic, 30,000 years ago.

How to Enjoy Flaxseed

Add our premium-quality organic flaxseeds to water as part of your daily fluid intake. Sprinkle over your morning porridge or breakfast cereal. Mix them into cookies, muffins or cakes. Or add them to your smoothie to enhance any healthy, balanced lifestyle.

100% Pure RAW Organic Bronze Flax Seed - also known as linseed

Organic Flaxseed Nutrition (Per 100g)

• Energy (KJ / KCAL): 2097 / 507
• Fat: 40g
  • Of which saturates: 4.5g
  • Of which polyunsaturated: 25.3g
• Carbohydrate: 3.0g
  • Of which sugars: 1.8g
• Fibre: 23.6g
• Protein: 22.1g
• Salt: Less than 0.1g
• Potassium: 720mg
• Calcium: 170mg
• Magnesium: 380mg
• Iron: 7.06mg
• Zinc: 5.5mg
• Omega 3: 19.4g

Flaxseed is incredibly versatile and can be added to a wide range of dishes, from oatmeal, granola or cold cereals in the mornings or yoghurt, salads, smoothies, wraps, rice dishes or pasta at any time. The recommended daily intake is 30g which is roughly two heaped tablespoons.

All the information on this website is provided on an 'as is' basis, and is intended for educational purposes only; please conduct your own independent research before purchasing.

We are happy to answer questions relating to the origins of our products or the manufacturing processes they have undergone, but we are unable to provide any medical advice of any kind whatsoever.